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Evaluation of skimmed milk flocculation method for virus recovery from tomatoes
Abstract This study aimed to evaluate the elution-concentration methodology based on skimmed milk flocculation from three varieties of tomatoes (Solanum lycopersicum L. [globe], Solanum lycopersicum var. cerasiforme [cherry] and hybrid cocktail [grape tomato]) for further monitoring of field samples...
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Main Authors: | , , , , , , , |
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Format: | Artigo |
Sprog: | Inglês |
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Sociedade Brasileira de Microbiologia
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Serier: | Brazilian Journal of Microbiology |
Fag: | |
Online adgang: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822018000500034&lng=en&tlng=en |
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