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Key Success Factors in the Brazilian Coffee Agrichain: Present and Future Challenges
Coffee production has grown 100% in volume over the past 30 years, accounting for 144 million coffee bags produced in 2015. Brazil responded to 42% of this production, along with Vietnam (19%), Colombia (9%), Indonesia (8%), and Ethiopia (4%) (OIC, 2016). Following this pace, the consumption expande...
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Main Authors: | , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
CentMa
2017-01-01
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Colecção: | International Journal on Food System Dynamics |
Assuntos: | |
Acesso em linha: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/628 |
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