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Sicurezza alimentare e processi di integrazione della regolazione pubblica e privata
A new paradigm of regulation and management of food safety and quality has been gradually gaining ground. It is based both on the evolution of public standards and the increasing involvement of the private sector, which promotes forms of self-regulation, by adopting standards whose requirements are...
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Main Authors: | , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
PAGEPress Publications
2011-09-01
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Colecção: | Italian Journal of Agronomy |
Assuntos: | |
Acesso em linha: | https://www.agronomy.it/index.php/agro/article/view/381 |
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