Malting of Fusarium Head Blight-Infected Rye (Secale cereale): Growth of Fusarium graminearum, Trichothecene Production, and the Impact on Malt Quality

This project was initiated with the goal of investigating the malt quality of winter rye cultivars and hybrids grown in the United States in 2014 and 2015, but high levels of deoxynivalenol (DON) were subsequently found in many of the malt samples. DON levels in 75% of the investigated rye samples (...

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Detalhes bibliográficos
Main Authors: Zhao Jin, James Gillespie, John Barr, Jochum J. Wiersma, Mark E. Sorrells, Steve Zwinger, Thomas Gross, Jaime Cumming, Gary C. Bergstrom, Robert Brueggeman, Richard D. Horsley, Paul B. Schwarz
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2018-09-01
Colecção:Toxins
Assuntos:
rye
variety
environment
type B trichothecenes
Tri5 DNA
malting quality
viscosity
phenolics
Acesso em linha:http://www.mdpi.com/2072-6651/10/9/369
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