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Association of Red Meat Consumption, Metabolic Markers, and Risk of Cardiovascular Diseases
ObjectiveThe metabolic mechanism of harmful effects of red meat on the cardiovascular system is still unclear. The objective of the present study is to investigate the associations of self-reported red meat consumption with plasma metabolic markers, and of these markers with the risk of cardiovascul...
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Hlavní autoři: | , , , , , , , , , , , , , , , , , |
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Médium: | Artigo |
Jazyk: | Inglês |
Vydáno: |
Frontiers Media S.A.
2022-04-01
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Edice: | Frontiers in Nutrition |
Témata: | |
On-line přístup: | https://www.frontiersin.org/articles/10.3389/fnut.2022.833271/full |
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