Preparation and Characterization of K2CO3-Activated Kraft Lignin Carbon

A series of activated carbons (ACs) were prepared by K2CO3 activation from kraft lignin (KL) that was recovered from papermaking black liquor. The effects of process parameters such as the activation temperature (AT), activated period, K2CO3 to KL mass ratio, and N2 flow rate on the characteristics...

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Библиографические подробности
Главные авторы: Xian-fa Li, Xue-gang Luo, Lin-qin Dou, Ke Chen
Формат: Artigo
Язык:Inglês
Опубликовано: North Carolina State University 2016-01-01
Серии:BioResources
Предметы:
K2CO3
Kraft lignin
Activated carbon
Chemical activation
Structural characterization
Online-ссылка:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_1_2096_Li_Kraft_Lignin_Carbon
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