Between Global and Local: Exploring Regional Food Systems from the Perspectives of Four Communities in the U.S. Northeast

Emphasis on local foods and local food systems has often meant that the importance of other scales goes unrecognized or underappreciated. While each scale has limitations, some food system experts now assert the benefits of the regional scale for its ability to foster a more sufficient, diverse, aff...

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Detalhes bibliográficos
Main Authors: Anne Palmer, Raychel Santo, Linda Berlin, Alessandro Bonanno, Kate Clancy, Carol Giesecke, C. Clare Hinrichs, Ryan Lee, Philip McNab, Sarah Rocker
Formato: Artigo
Idioma:Inglês
Publicado em: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2017-12-01
Colecção:Journal of Agriculture, Food Systems, and Community Development
Assuntos:
Northeast
Regional Food System
Local Food System
Consumer/Public Perceptions
Scale
Immigrants
Acesso em linha:https://www.foodsystemsjournal.org/index.php/fsj/article/view/554
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