Chemical and Biological Evaluation of Essential Oils from Two Species of Myrtaceae — Eugenia uniflora L. and Plinia trunciflora (O. Berg) Kausel

The chemical composition and antimicrobial activity of essential oils obtained from leaves of two Myrtaceae species–Eugenia uniflora L. and Plinia trunciflora (O. Berg) Kausel–were determined. Analysis by GC/MS as well as determination of Kovatz indexes indicated atractylone (26.78%) and curzerene (...

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Hauptverfasser: Marisi G. Soares, Roberta T. dos Santos, Bianca A. Carvalho, Adriana A. Baroli, Roberto Carlos C. Martins, Marcelo A. Vallim, Renata Pascon, Bruna Mariane, Elisângela Dutra Souza, João Henrique G. Lago, Patricia Sartorelli
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2011-11-01
Schriftenreihe:Molecules
Schlagworte:
Eugenia uniflora L.
Plinia trunciflora (O. Berg) Kausel
essential oils
antimicrobial activity
Online Zugang:http://www.mdpi.com/1420-3049/16/12/9827/
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