Persistence and potential Viable but Non-culturable state of pathogenic bacteria during storage of digestates from agricultural biogas plants

Despite the development of on-farm anaerobic digestion as a process for making profitable use of animal by-products, factors leading to the inactivation of pathogenic bacteria during storage of digestates remain poorly described. Here, a microcosm approach was used to evaluate the persistence of thr...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Geraldine Maynaud, Anne-Marie Pourcher, Christine Ziebal, Anais Cuny, Céline Druilhe, Jean-Philippe Steyer, Nathalie Wéry
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2016-09-01
סדרה:Frontiers in Microbiology
נושאים:
Campylobacter
Listeria monocytogenes
Salmonella
Persistence
anaerobic digestion
Digestate
גישה מקוונת:http://journal.frontiersin.org/Journal/10.3389/fmicb.2016.01469/full
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

פריטים דומים