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THE IMPACT OF CONJUGATED LINOLEIC ACID ADDITION ON PH VALUE OF LONGISSIMUS DORSI MUSCLE
The subject of research was 60 crossbred gilts, divided into 6 groups, fed the fodder with addition of conjugated linoleic acid (CLA) or sunflower oil (SFO) in amount: 0.5; 1.0; and 2.0 %, respectively. Animals were slaughtered with the body weight ca. 95 kg. The aim of research was to determine pH...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Búlgaro |
| Publicado em: |
University of Zagreb, Faculty of Agriculture
2009-08-01
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| Colecção: | Journal of Central European Agriculture |
| Assuntos: | |
| Acesso em linha: | http://jcea.agr.hr/articles/683_THE_IMPACT_OF_CONJUGATED_LINOLEIC_ACID_ADDITION_ON_PH_VALUE_OF_LONGISSIMUS_DORSI_MUSCLE_en.pdf |
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