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Koshihikari: a premium short-grain rice cultivar – its expansion and breeding in Japan

Abstract Koshihikari, a Japanese short-grain rice cultivar, was developed in 1956, more than 60 years ago. Despite its age, it has been the most widely grown cultivar in Japan for more than 35 years, making it the most important rice for the Japanese people. In its early days, there was no reason to...

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Detalhes bibliográficos
Main Authors: Asako Kobayashi, Kiyosumi Hori, Toshio Yamamoto, Masahiro Yano
Formato: Artigo
Idioma:Inglês
Publicado em: SpringerOpen 2018-04-01
Colecção:Rice
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Acesso em linha:http://link.springer.com/article/10.1186/s12284-018-0207-4
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