Prebiotic properties of Ganoderma lucidum polysaccharides with special enrichment of Bacteroides ovatus and B. uniformis in vitro

Polysaccharide is the major biologically active constituent in functional mushroom Ganoderma lucidum. This study was aim to investigate the utilizability of G. lucidum polysaccharide by human fecal microbiota and its prebiotic potential based on the Simulator of Human Intestinal Microbial Ecosystem...

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Detalhes bibliográficos
Main Authors: Lan Yang, Xincong Kang, Wenjing Dong, Lei Wang, Shifeng Liu, Xiaohong Zhong, Dongbo Liu
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2022-05-01
Colecção:Journal of Functional Foods
Assuntos:
Ganoderma lucidum
Polysaccharide
Fermentation
Prebiotic
Gut microbiota
SHIME
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S1756464622001396
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