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WASTE GRAPE POMACE FOR FOOD PACKAGING

The use of waste wine byproducts in packaging manufacture can offer an alternative to plastic pollution. Thus, grape pomace possesses properties that could improve the performance of plastic materials. In this work, the conditioning of grape pomace was studied for the purpose of adding PLA films. R...

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Principais autores: Daniel BOMBOȘ, Gabriel VASILIEVICI, Ana Maria MANTA, Loredana Irena NEGOIȚĂ, Ioan SAROSI, Andrei MOLDOVAN, Filip MIUTA, Andra-Ioana STĂNICĂ, Stanca CUC
Format: Artigo
Sprog:Inglês
Udgivet: Babes-Bolyai University 2025-12-01
Serier:Studia Universitatis Babes-Bolyai Chemia
Fag:
grape pomace
resveratrol
biopolymer
PLA composite
Online adgang:https://studia.reviste.ubbcluj.ro/index.php/chemia/article/view/9825
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