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Drivers of food and nutrition security during the lean period in southeastern Madagascar

The rural population in southeastern Madagascar faces widespread poverty and weak resilience to frequent climate shocks, both contributing to severe food and nutrition insecurity. For effective policy responses and tailored interventions, development stakeholders need to know which factors determine...

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Uloženo v:
Hlavní autoři: Sarah Tojo-Mandaharisoa, Narilala Randrianarison, Irmgard Jordan, Christoph Kubitza, Denis Randriamampionona, Harilala Andriamaniraka, Stefan Sieber, Christian Ulrichs, Jonathan Steinke
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2023-12-01
Edice:Journal of Agriculture and Food Research
Témata:
Dietary diversity
FIES
Markets
On-farm diversity
Smallholder farmers
WDDS
On-line přístup:http://www.sciencedirect.com/science/article/pii/S2666154323003885
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