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Mediterranean diet and risk of rheumatoid arthritis: a population-based case-control study

Abstract Background The Mediterranean diet has been associated with lower mortality and lower risk of cardiovascular diseases and cancer. Although its components have been analysed in several studies, only one study has specifically investigated the association between Mediterranean diet and risk of...

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Hlavní autoři: Kari Johansson, Johan Askling, Lars Alfredsson, Daniela Di Giuseppe, on behalf of the EIRA study group
Médium: Artigo
Jazyk:Inglês
Vydáno: BMC 2018-08-01
Edice:Arthritis Research & Therapy
Témata:
Mediterranean diet
Rheumatoid arthritis
Rheumatoid factor
ACPA
Smoking
On-line přístup:http://link.springer.com/article/10.1186/s13075-018-1680-2
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