Enterococci isolated from Uruguayan Colonia cheese – occurrence and antimicrobial resistance
In recent years, there is a growing concern for antibiotic resistance of food-related enterococci. This study aims to provide data for occurrence and antimicrobial resistance of Enterococcus spp. isolated from Colonia cheese. The results showed that Enterococcus spp. were found in two thirds of the...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Plovdiv University Press
2024-01-01
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| Series: | Journal of BioScience and Biotechnology |
| Assuntos: | |
| Acceso en liña: | https://editorial.uni-plovdiv.bg/index.php/JBB/article/view/488/335 |
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