Antioxidant and Anti-Inflammatory Activity of <i>Filipendula glaberrima</i> Nakai Ethanolic Extract and Its Chemical Composition
Many countries are endeavoring to strengthen the competitiveness of their biological resources by exploring and developing wild endemic plants. This study examined the effects of <i>Filipendula glaberrima</i> Nakai (FG) on the antioxidant and anti-inflammatory activity using an in vitro system. The...
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| Principais autores: | , , , , |
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| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
MDPI AG
2022-07-01
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| 叢編: | Molecules |
| 主題: | |
| 在線閱讀: | https://www.mdpi.com/1420-3049/27/14/4628 |
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