Spray-Dried Jaboticaba Powder as Food Resource
Jaboticaba, a popular Brazilian fruit, has recently garnered scientific interest due to its nutritional properties and high levels of bioactive compounds. However, this fruit is highly perishable due to its high moisture content and physical–chemical structure. Therefore, it is imperative to employ...
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| Hlavní autoři: | , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
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MDPI AG
2024-07-01
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| Edice: | Resources |
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| On-line přístup: | https://www.mdpi.com/2079-9276/13/8/102 |
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