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Effect of <italic>Jerusalem artichoke</italic> powder on yellow storage of corn stover

The experiment was to study the additive effect of <italic>Jerusalem artichoke</italic> powder on yellow storage of corn straw. Add 0.05%, 0.10%, 0.30%, 0.50%, 1.00% <italic>Jerusalem artichoke</italic> powder to the corn stalks to carry out yellow storage for 45 d, and test the fermentation quality...

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שמור ב:
Principais autores: LIU Hai-yan, WANG Xiu-fei, WANG Yan-jing, ZHU Yan-li, ZHAO Xin-ying, ZHANG Di, ZHANG Wei-zhi, LIU Peng
פורמט: Artigo
שפה:Chinês
יצא לאור: Editorial Department of Feed Research 2022-09-01
סדרה:Siliao yanjiu
נושאים:
<italic>Jerusalem artichoke</italic> powder
corn stover
yellow storage
fermentation quality
גישה מקוונת:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2022.18.020
תגים: הוספת תג
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