Characterization of malabari goat lactoferrin and its pepsin hydro-lysate
Lactoferrin, a minor whey protein present mainly in milk as well as in small quantities in most of the secretions of the body, has a wide range of biological activities to its credit including antimicrobial, antioxidant, anticancer and immunomodulatory properties. A low molecular weight peptideiso...
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Director of Academics and Research, Kerala Veterinary and Animal Sciences University
2020-01-01
|
| Schriftenreihe: | Journal of Veterinary and Animal Sciences |
| Schlagworte: | |
| Online-Zugang: | https://www.jvas.in/public_html/upload/article_file/article_file_qjo3b0.pdf?t=qjo3b0 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|