Diet quality, food security and traditional food intake of pregnant and breastfeeding women, and children 6 months to 5 years, living in eight remote Australian Aboriginal and Torres Strait Islander communities

Abstract Background Maternal and early childhood nutrition is foundational in setting the course for lifetime metabolic and disease outcomes. Food security influences the achievement of optimal diets; however, little is known about how traditional food intake may influence this dynamic for Aborigina...

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I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua:	Emma Tonkin, Mark D. Chatfield, Julie Brimblecombe, Sue Kleve, Ellie Chan, Caroline Deen, Clare Brown, Emma Stubbs, Sue Booth, Kani Thompson, Jenna Pauli, Dympna Leonard, Amanda Lee, Bronwyn Fredericks, Megan Ferguson
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	BMC 2025-05-01
Rangatū:	BMC Public Health
Ngā marau:	Indigenous First Nations Food security Diet Public health Food
Urunga tuihono:	https://doi.org/10.1186/s12889-025-22815-z
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Diet quality, food security and traditional food intake of pregnant and breastfeeding women, and children 6 months to 5 years, living in eight remote Australian Aboriginal and Torres Strait Islander communities

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