Californian Schoolchildren’s Acceptance of and Preference for Pomegranate Compared to Two Lunch Fruit Standards
Specialty fruit crop species that are commonly served in school lunch programs include apples, citrus, and bananas. Among these three specialty crops, student food waste in primary and secondary schools in North America is enormous. In this postharvest sensory analysis study, schoolchildren were ask...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Horticultural Science (ASHS)
2024-11-01
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| Col·lecció: | HortScience |
| Matèries: | |
| Accés en línia: | https://journals.ashs.org/hortsci/view/journals/hortsci/59/12/article-p1800.xml |
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