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Nutritional value of elephant grass in response to different harvest times in Roraima state, Brazil

The nutritional value of forage grasses is associated with the optimal harvest time. Forage should be harvested at a developmental stage that balances high nutritional value with ample forage production. Accordingly, this study aimed to evaluate the nutritional value of elephant grass (Pennisetum p...

Deskribapen osoa

Gorde:
Egile Nagusiak: Anderson da Silva Peixoto, Edileusa de Jesus dos Santos, Gustavo Schwatz, Heloisa Kelly Santos Moreira, Beatriz Emanuela Pereira da Cruz, Lucas Nogueira Cruz, Raimundo de Almeida Pereira, Ricardo Manuel Bardales-Lozano, Luiz Fernandes silva Dionisio
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Universidade Estadual de Londrina 2024-12-01
Saila:Semina: Ciências Agrárias
Gaiak:
Ruminant nutrition
Degradability
Forage
Pennisetum purpureum
Silage.
Sarrera elektronikoa:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/49840
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