Toward a Sustainable Agriculture Through Plant Biostimulants: From Experimental Data to Practical Applications
Modern agriculture increasingly demands an alternative to synthetic chemicals (fertilizers and pesticides) in order to respond to the changes in international law and regulations, but also consumers’ needs for food without potentially toxic residues. Microbial (arbuscular mycorrhizal and plant growt...
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| Principais autores: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2020-09-01
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| Serier: | Agronomy |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2073-4395/10/10/1461 |
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