Effects of different temperatures and diets on nutritional and bio‐functional components in the juvenile lined seahorse (Hippocampus erectus)
Abstract A two‐factorial experiment (temperature with three levels: 23°C, 25.5°C and 28°C; diet with four kinds: live Artemia sp., copepods, live Artemia sp. + copepods and frozen Neomysis awatschensis [FNA]) was carried out to evaluate the effects of different temperatures and diets on biochemistry...
Збережено в:
| Автори: | , , , , |
|---|---|
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Wiley
2023-10-01
|
| Серія: | Journal of the World Aquaculture Society |
| Предмети: | |
| Онлайн доступ: | https://doi.org/10.1111/jwas.12974 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|