Optimization of Culture Conditions for Maximal Lovastatin Production by Aspergillus terreus (KM017963) under Solid State Fermentation

Effects of various culture conditions on lovastatin production were investigated in Aspergillus terreus (KM017963) grown under solid state fermentation with wheat bran. Lovastatin production was influenced by various physical factors such as pH, temperature, and nutritional factors such as carbon, n...

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Autores principales:	Praveen Vadakke Kamath, Bhargavi Santebennur Dwarakanath, Avinash Chaudhary, Savitha Janakiraman
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Bogor Agricultural University 2015-10-01
Colección:	Hayati Journal of Biosciences
Materias:	Aspergillus terreus solid state fermentation wheat bran lovastatin optimization
Acceso en línea:	http://www.sciencedirect.com/science/article/pii/S1978301915300127
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