Inactivation of <i>Salmonella enterica</i> Serovar Enteritidis on Chicken Eggshells Using Blue Light

<i>Salmonella enterica</i> serovar Enteritidis (<i>S.</i> Enteritidis) is a pathogen that poses a health risk. Blue light (BL), an emerging sanitization technology, was employed for the first time in the present study to inactivate <i>S.</i> Enteritidis on eggshell surfaces and its influence on main...

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Autors principals:	Xiaoqing Hu, Xiaoying Sun, Shuanghua Luo, Shuyan Wu, Zhaojuan Chu, Xiujuan Zhang, Zhaojun Liu, Jiaxin Wu, Xiaohong Wang, Chang Liu, Xiaoyuan Wang
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2021-08-01
Col·lecció:	Agriculture
Matèries:	<i>Salmonella enteritidis</i> blue light inactivation eggshell freshness
Accés en línia:	https://www.mdpi.com/2077-0472/11/8/762
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