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Psychrophilic Microorganisms in Natural Sources of the Kemerovo Region: Isolation and Antimicrobial Properties

ntroduction. Extreme psychrophiles still remain largely understudied. However, they can serve as biological components in drug production, as well as increase the shelf life of food products in food industry. Therefore, the properties of psychrophilic microorganisms are a relevant study object. The...

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Autori principali: Dyshlyuk Lyubov S., Babich Olga O., Ostroumov Lev A., Wang Xiaojie, Noskova Svetlana Yu., Sukhikh Stanislav A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Kemerovo State University 2020-12-01
Serie:Техника и технология пищевых производств
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Accesso online:http://fptt.ru/stories/archive/59/17.pdf
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