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Probabilistic Risk Characterization of Heavy Metals in Peruvian Coffee: Implications of Variety, Region and Processing

Heavy metals are chemical contaminants, toxic, potentially carcinogenic and/or mutagenic, stable, persistent and are of concern in the food chain. The risk to the consumer of the presence of inorganic arsenic (iAs), cadmium (Cd), chromium (Cr), mercury (Hg) and lead (Pb) in five varieties (Bourbon,...

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Bibliografiske detaljer
Principais autores: Grobert A. Guadalupe, Segundo G. Chavez, Erick Arellanos, Eva Doménech
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-08-01
Serier:Foods
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Online adgang:https://www.mdpi.com/2304-8158/12/17/3254
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