Polyphenols Inhibit <i>Candida albicans</i> and <i>Streptococcus mutans</i> Biofilm Formation

<b>Background:</b> <i>Streptococcus mutans</i> (<i>S. mutans</i>) and <i>Candida albicans</i> (<i>C. albicans</i>) are two major contributors to dental caries. They have a symbiotic relationship, allowing them to create an enhanced biofilm. Our goal was to examine whether two natural polyphenols (Pa...

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Bibliographic Details

Main Authors:	Yosi Farkash, Mark Feldman, Isaac Ginsburg, Doron Steinberg, Miriam Shalish
Format:	Artigo
Language:	Inglês
Published:	MDPI AG 2019-04-01
Series:	Dentistry Journal
Subjects:	<i>Streptococcus mutans</i> <i>Candida albicans</i> Padma hepaten polyphenon from green tea polyphenols caries
Online Access:	https://www.mdpi.com/2304-6767/7/2/42
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