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Development of a Green, Quick, and Efficient Method Based on Ultrasound-Assisted Extraction Followed by HPLC-DAD for the Analysis of Bioactive Glycoalkaloids in Potato Peel Waste

α-Solanine and α-chaconine are the two most predominant glycoalkaloids (GAs) present in potato. Potato peel contains a high concentration of GAs, which are especially interesting for application in the pharmaceutical industry due to their different beneficial properties (such as anticarcinogenic, an...

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Principais autores: Isabel Martínez-García, Carlos Gaona-Scheytt, Sonia Morante-Zarcero, Isabel Sierra
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-02-01
Serier:Foods
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Online adgang:https://www.mdpi.com/2304-8158/13/5/651
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