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Evaluating the effect of palmitic acid supplementation on molar shifts in milk de novo and preformed fatty acids: A meta-analysis and meta-regression

ABSTRACT: To determine the effect of supplemental palmitic acid (PA) on the molar and mass yields of milk fatty acid (FA) sources and individual FA, a meta-analysis and meta-regression were conducted using 1,240 individual cow observations from 13 studies conducted at Michigan State University. All...

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Главные авторы: A.C. Benoit, J.M. dos Santos Neto, A.L. Lock
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2026-05-01
Серии:Journal of Dairy Science
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Online-ссылка:http://www.sciencedirect.com/science/article/pii/S0022030226001451
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