Zinc improves meat quality by modulating lipid metabolism in necrotic enteritis challenged broilers
The objective of this study was to investigate the effect of dietary zinc from different sources on meat quality and lipid metabolism in broilers challenged with necrotic enteritis (NE). 432 one day-old commercial Arbor Acres (AA) male broilers were randomly divided into six treatments with six repl...
Wedi'i Gadw mewn:
| Prif Awduron: | , , , , , , |
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| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Elsevier
2025-12-01
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| Cyfres: | Poultry Science |
| Pynciau: | |
| Mynediad Ar-lein: | http://www.sciencedirect.com/science/article/pii/S0032579125013264 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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