The Role of Plant-Forward Eating in Modulating the Association of Micronutrients with Blood Pressure and Body Composition
Micronutrient status is strongly influenced by dietary patterns; however, the extent to which plant-forward dietary patterns versus omnivorous diets shape micronutrient profiles and their associations with blood pressure, body composition, and cardiovascular health remains unclear. This cross-sectio...
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| Principais autores: | , , , , , , |
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| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
MDPI AG
2026-05-01
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| 叢編: | Dietetics |
| 主題: | |
| 在線閱讀: | https://www.mdpi.com/2674-0311/5/2/28 |
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