Impact of coriander (Coriandrum sativum), garlic (Allium sativum), fenugreek (Trigonella foenum-graecum) on zootechnical performance, carcass quality, blood metabolites and nutrient digestibility in broilers chickens

The study investigated the impact of incorporating a specific herbal blend comprising coriander, garlic, and fenugreek (CGF) at various levels on the zootechnical performance, blood metabolites and nutrient digestibility in broiler chickens. The 42-day experiment involved 360 broilers (Cobb 500), or...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Abdul Hafeez, Said Shahid Ali, Junaid Akhtar, Shabana Naz, Abdulwahed Fahad Alrefaei, Mohammed Fahad Albeshr, Muhammad Israr, Rifat Ullah Khan
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis Group 2024-12-01
Colecção:Veterinary Quarterly
Assuntos:
Digestibility
broiler
phytogenics
nutrients digestability
Growth
alternative to antibiotics
Acesso em linha:https://www.tandfonline.com/doi/10.1080/01652176.2023.2300948
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados