Modification of CaCo-2 cell membrane fatty acid composition by eicosapentaenoic acid and palmitic acid: effect on cholesterol metabolism

Membrane fatty acid composition of CaCo-2 cells was modified by incubating the cells for 8 days in medium containing 100 microM eicosapentaenoic acid or palmitic acid. The effect of membrane fatty acid changes on cholesterol metabolism was then studied. Cells incubated with eicosapentaenoic acid had...

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Bibliografische Detailangaben

Hauptverfasser:	S Murthy, E Albright, S N Mathur, F J Field
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	Elsevier 1988-06-01
Schriftenreihe:	Journal of Lipid Research
Online-Zugang:	http://www.sciencedirect.com/science/article/pii/S002222752038490X
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