Improving Antioxidant Capacity in Children With Autism: A Randomized, Double-Blind Controlled Study With Cysteine-Rich Whey Protein

Previous studies indicate that children with autism spectrum disorder (ASD) have lower levels of glutathione. Nutritional interventions aim to increase glutathione levels suggest a positive effect on ASD behaviors, but findings are mixed or non-significant. A commercially available nutritional suppl...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	Ana Maria Castejon, Jordan Ashley Spaw, Irina Rozenfeld, Nurit Sheinberg, Susan Kabot, Alexander Shaw, Patrick Hardigan, Rogerio Faillace, Edward E. Packer
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	Frontiers Media S.A. 2021-09-01
Sarja:	Frontiers in Psychiatry
Aiheet:	autism spectrum disorders cysteine-rich whey protein VABS-II GSH complementary and alternative medicine oxidative stress
Linkit:	https://www.frontiersin.org/articles/10.3389/fpsyt.2021.669089/full
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