Analysis of Flavor Characteristics and Characteristic Components of White Tea Made from Oolong Tea Cultivars
In order to investigate the differences in flavor quality between white tea made from Oolong tea cultivars and traditional white tea, white teas made from eight Oolong tea cultivars such as Zimeigui and Fuding Dahao white tea as a control were analyzed by sensory evaluation, biochemical assays and m...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe / Cruthaithe: |
China Food Publishing Company
2024-01-01
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| Sraith: | Shipin Kexue |
| Ábhair: | |
| Rochtain ar líne: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-2-029.pdf |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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