Simultaneous Presence of Mycotoxins in Feed Intended for Food-Producing Animals

This study aimed to verify the simultaneous presence of mycotoxins in feed intended for food-producing animals. A validated liquid chromatography–mass spectrometry analytical method was used for the determination and quantification of aflatoxins (AFB1, AFB2, AFG1, AFG2), deoxynivalenol, ochratoxin A...

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Dades bibliogràfiques

Autors principals:	Loredana Annunziata, Guido Campana, Maria Rosaria De Massis, Giampiero Scortichini, Pierina Visciano
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2025-09-01
Col·lecció:	Foods
Matèries:	aflatoxins deoxynivalenol ochratoxin fumonisins T-2 and HT-2 toxins zearalenone
Accés en línia:	https://www.mdpi.com/2304-8158/14/18/3176
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