Influence of the Multiplicity Yerba Mate Brewing on the Antioxidant Activity of the Beverages
Infusions prepared from yerba mate are good sources of antioxidants, especially polyphenols, that are very important to its healthy and sensory properties. The presence of these compounds largely depends on the method and multiplicity of brewing. The aim of this work is to evaluate the influence of...
-д хадгалсан:
| Үндсэн зохиолчид: | , |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Gdynia Maritime University
2018-09-01
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| Цуврал: | Scientific Journal of Gdynia Maritime University |
| Нөхцлүүд: | |
| Онлайн хандалт: | https://ojs.umg.edu.pl/index.php/sjgmu/article/view/133 |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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