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Humour and global food

Scholars have shown that there is a longstanding connection between food and humour (Sover & Ben-Meir, 2017) as well as food and questions of identity (Counihan, Van Esterik, & Julier, 2018, Hutnyk, 2000, Wu & Cheung 2002). This article will focus on two performers’ humorous visions of global food,...

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Detalles Bibliográficos
Autor principal: Jonathan Ervine
Formato: Artigo
Lenguaje:Inglês
Publicado: Cracow Tertium Society for the Promotion of Language Studies 2025-04-01
Colección:The European Journal of Humour Research
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Acceso en línea:https://europeanjournalofhumour.org/ejhr/article/view/987
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