Beverage quality of Coffea canephora genotypes in the western Amazon, Brazil
This study aimed to evaluate the beverage quality of Coffea canephora genotypes in different environments of the western Amazon to assist plant selection and new cultivar development. To analyze beverage quality, samples of cherry coffee beans were collected separately for each genotype from clonal...
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| Автори: | , , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Universidade Estadual de Maringá
2021-07-01
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| Серія: | Acta Scientiarum. Agronomy |
| Предмети: | |
| Онлайн доступ: | https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/52095 |
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