Food and Environment During the Late Roman Age at the Site of <i>Alba Fucens</i> (Abruzzi, Italy)
Archaeobotanical analyses in Italy are uneven in terms of geographical and chronological distribution. Amongst the different regions, Abruzzi is poorly represented, with only one study covering the Roman Age. In this framework, the analyses carried out on carpological remains collected from the Late...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
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MDPI AG
2024-10-01
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| Serie: | Plants |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2223-7747/13/20/2930 |
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