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Enzyme Encapsulation in Liposomes: Recent Advancements in the Pharmaceutical and Food Sector

Nanocarriers have found numerous applications in pharmaceutical and food sectors due to their unique physical and chemical properties. In particular, liposomes are the most extensively studied kind of nanoparticles for these applications. They are spherical colloidal systems characterized by lipid m...

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Bibliografiske detaljer
Principais autores: Angela Merola, Lucia Baldino, Alessandra Procentese
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2025-07-01
Serier:Nanomaterials
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Online adgang:https://www.mdpi.com/2079-4991/15/15/1149
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