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Production of natural colorants by liquid fermentation with Chlorociboria aeruginascens and Laetiporus sulphureus and prospective applications

Abstract The replacement of potentially hazardous synthetic dyes with natural dyes and pigments are of great interest for a sustainable economy. In order to obtain cost‐efficient, environmentally friendly and competitive products, improvements in the cultivation and extraction of pigment‐producing o...

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Autori principali: Marlen Zschätzsch, Susanne Steudler, Olena Reinhardt, Pia Bergmann, Franziska Ersoy, Stephanie Stange, André Wagenführ, Thomas Walther, Ralf Günter Berger, Anett Werner
Natura: Artigo
Lingua:Inglês
Pubblicazione: Maximum Academic Press 2021-03-01
Serie:Engineering in Life Sciences
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Accesso online:https://doi.org/10.1002/elsc.202000079
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