Adherence to French Dietary Guidelines Is Associated with a Reduced Risk of All-Cause, Cardiovascular Diseases and All, Breast and Lung Cancer Mortality in the E3N COHORT
Background and objectives: Diet is a modifiable risk factor of non-communicable diseases. The French dietary guidelines, updated in 2017, provide recommendations for a healthier diet. We aimed to study the association between adherence to these dietary guidelines and mortality in the E3N (Etude Epid...
Gorde:
| Egile Nagusiak: | , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI AG
2023-11-01
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| Saila: | Proceedings |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.mdpi.com/2504-3900/91/1/53 |
| Etiketak: |
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