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Do Lipids Influence Gastrointestinal Processing: A Case Study of Major Soybean Allergen Gly m 4

Previously, we have demonstrated that Gly m 4, one of the major soybean allergens, could pass through the Caco-2 epithelial barrier and have proposed a mechanism of sensitization. However, it is not known yet whether Gly m 4 can reach the intestine in its intact form after digestion in stomach. In t...

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Principais autores: Ekaterina I. Finkina, Daria N. Melnikova, Ivan V. Bogdanov, Anastasia A. Ignatova, Tatiana V. Ovchinnikova
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2021-09-01
Series:Membranes
Assuntos:
Bet v 1 homologue
Gly m 4
soybean allergen
lipid binding
pepsin
gastric digestion
Acceso en liña:https://www.mdpi.com/2077-0375/11/10/754
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