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Inhibition of Quorum Sensing-Mediated Biofilm Formation and Spoilage Factors in <i>Pseudomonas fluorescens</i> by Plasma-Activated Water

Plasma-activated water (PAW) is an emerging disinfectant; however, its potential as a quorum sensing inhibitor (QSI) for biofilm control remains underexplored, and its action mechanisms have not been elucidated. This study investigated the effects of PAW on biofilm formation and spoilage factors sec...

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Principais autores: Yi-Ming Zhao, Qing-Yun Zhang, Lin Zhang, Yu-Long Bao, Yi-Ting Guo, Liu-Rong Huang, Rong-Hai He, Hai-Le Ma, Da-Wen Sun
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2025-11-01
Serier:Foods
Fag:
plasma-activated water
quorum sensing inhibitor (QSI)
AHLs degradation
biofilm inhibition
spoilage factors
<i>Pseudomonas fluorescens</i>
Online adgang:https://www.mdpi.com/2304-8158/14/21/3773
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