Effects of Wormwood (<i>Artemisia montana</i>) Essential Oils on Digestibility, Fermentation Indices, and Microbial Diversity in the Rumen

This study investigated the effects of essential oil (EO) from three Korean wormwood (<i>Artemisia Montana</i>) plants on in vitro ruminal digestibility, fermentation, and microbial diversity. Dried (0.5 g) soybean meal (SBM) or bermudagrass hay (BGH) were incubated in buffered rumen fluid (40 mL) f...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Seong Shin Lee, Dong Hyeon Kim, Dimas Hand Vidya Paradhipta, Hyuk Jun Lee, Hee Yoon, Young Ho Joo, Adegbola T. Adesogan, Sam Churl Kim
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	MDPI AG 2020-10-01
Цуврал:	Microorganisms
Нөхцлүүд:	essential oil in vitro rumen fermentation rumen microbe wormwood
Онлайн хандалт:	https://www.mdpi.com/2076-2607/8/10/1605
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!