Antibiotic Resistance and Biofilm Production in Catalase-Positive Gram-Positive Cocci Isolated from Brazilian Pasteurized Milk
Background: Milk is a reservoir for several groups of microorganisms, which may pose health risks. The aim of this work was to assess the antibiotic resistance and biofilm production in catalase-positive Gram-positive cocci isolated from Brazilian pasteurized milk. Methods: The bacteria were isolate...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Shahid Sadoughi University of Medical Sciences
2020-06-01
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| Col·lecció: | Journal of Food Quality and Hazards Control |
| Matèries: | |
| Accés en línia: | http://jfqhc.ssu.ac.ir/article-1-676-en.html |
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